Hands down the best Mexican restaurant we’ve found in Miami and we’ve tried quite a few! The quesabirrias were by far the best I’ve ever had. What really sets them apart is that they use authentic goat meat instead of beef which made them incredibly flavorful and rich. You can truly taste the difference. My son ordered the green chilaquiles and they were perfect - crispy not soggy and packed with flavor. The sauce is what makes chilaquiles and this one was absolutely on point. I had the sopes 1 carnitas and 2 al pastor and the carnitas were my favorite - so tender and full of flavor. And the horchata? Amazing. I’m very picky when it comes to horchata but this one had the perfect balance - sweet، smooth، and milky. To top it all off، Angelica made the experience even better with her outstanding customer service. She was attentive the entire time and even gave us great recommendations for places to visit. 10/10—highly recommend!









